Lipociretm A SG/(C10-18 Triglycerides)1 ........................................... 1.00 Mod/(Octyldodecyl Myristate)1 ........................................................... 2.00 Dow Corning 200 Fluid 100 CS/(Dimethicone)3 ................................. 2.00 Part B Demineralized Water .......................................................................... 74.53 Avicel PC 611/(Microcrystalline Cellulose, Cellulose Gum)4 .............. 1.00 Part C Glycerin ................................................................................................. 5.00 Butylene Glycol ..................................................................................... 5.00 Satiaxane CX91/(Xanthan Gum)5 ........................................................ 0.15 Part C Gatuline Spot-Light/(Butylene Glycol, Actinidia Chinensis Kiwi Fruit Water, Alcohol, Sophora Flavescens Root Extract)1 ............................ 1.00 Original Extract Apple/(Pyrus Malus Apple Fruit Water)1 ............... 1.00 Original Extract Cherry Bio/ (Prunus Cerasus Cherry Fruit Water)1 ............................................... 2.00 Original Extract Lotus/(Nelumbo Nucifera Root Water)1 ................... 2.00 Euxyl Pe 9010/(Phenoxyethanol, Ethylhexylglycerin)6 ........................ 0.50 Perfume Peche De Vigne/(Parfum)7 ...................................................... 0.05 Part E Citric Acid (10% Sol.)/(Water, Citric Acid) ......................................... 0.77 Suppliers: 1Gattefossé 2BASF 3Dow Corning 4FMC Biopolymer 5Cargill 6Schulke & Mayr 7Cinquieme Sens Procedure: Prepare Part C by dispersing Xanthan Gum into Glycerin + Butylene Glycol. Disperse Avicel PC 611 into water, then add Part C. Heat Part A, Part B and Part C to 70°C. Add Part A slowly into Part B and C, maintain under rapid mixing (homogenizing) for three minutes. Cool under mixing and at about 35°C, add Part D. Complete cooling and adjust pH with Part E. Properties: Appearance: ........................................................................Soft white mist pH: ..............................................................................................6.0 ± 0.5 Viscosity Brookfield (spindle A, speed 5): .................................. approx. 4,000 mPa.s after 24H Source: Gattefossé Creamy Foaming Facial Wash, soap-based (Formula # FC001-0018) Trade Name/INCI Designation %w/w Part A Edenor C12-99 MY/(Lauric Acid) .......................................................... 3.0 Edenor C14-99 MY/(Myristic Acid) ..................................................... 22.0 Edenor C16-98 MY/(Palmitic Acid) ...................................................... 4.0 Edenor C18-98 MY/(Stearic Acid) ......................................................... 3.0 Tegin G 1100 Pellets/(Glycol Distearate)1 .............................................. 2.0 Tego Alkanol CS 20 P/(Ceteareth-20)1 .................................................. 1.0 Part B Glycerin ................................................................................................. 20.0 Propylene Glycol ................................................................................... 10.0 Disodium EDTA ..................................................................................... 0.1 Water, deionized ............................................................................. ad 100.0 Preservative .............................................................................................q.s. Part C Potassium Hydroxide, 85% ..................................................................... 7.8 Part D Tego Betain 810/(Capryl/Capramidopropyl Betaine)1 ............................ 4.0 Tegosoft GC/(PEG-7 Glyceryl Cocoate)1 ................................................ 1.5 Varisoft W 575 PG/(Quaternium-87)1.................................................... 0.6 Part E Perfume ...................................................................................................q.s. Suppliers: 1Evonik Procedure: Heat Part A to 75°C, stir until uniform. Blend Part B until uniform, add Part C, stir until uniform, heat to 75°C. Add Part B/C into Part A, add about 5% more water, maintain temperature and stir at low speed for 2–3 hours. Cool to 60°C while stirring, add Part D, cool to approximately 50°C with stirring, add Part E, stir until uniform and stop stirring. Put at room temperature for two days, squeeze into package. Properties: Appearance: ...................................................................................... Pearly pH: ......................................................................................................... 9.1 Viscosity: ............................870 Pas (Brookfield Sp 64/0.5 rpm/1 min/RT) Source: Evonik April 2017 Spray 23
SprayApril 2017
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